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| Description | Serving Sizes | kCal | Fat(g) |
| Peppers, Capsicum, Red, Raw | 1/2 med. pepper, 80g | 26 | 0.3 |
| 2 sliced rings, 20g | 6 | 0.1 | |
| 1 Medium, 160g | 51 | 0.6 | |
| 1 sliced ring, 10g | 3 | 0.0 | |
| 1 med. pepper, 160g | 51 | 0.6 |